


- a free bottle of wine or soft drink at your table (for those who are staying at least a week)
- a free gift upon departure for those staying at least a week
- best price guaranteed




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Restaurant
Whatever you eat … in Romagna it’s a treat!
There are those who choose Romagna for its seaside resorts, and those who choose it for its food. We’ll solve the problem for you and say: choose it for both!
The chef Bruno, the owner pays particular attention to the generous portions of food served in Hotel Bahamas; in fact, he is the pride and joy of the hotel, he surprises his guests with wholesome dishes, made with top-quality products at zero miles.
Bon appetit!
Here’s what awaits you at your table, including waiter service, during your seaside holiday at the Ravenna lidos:
- A menu with a choice from 4 first and 4 second course dishes
- Meat and fish every day
- Two hot side dishes
- A vegetable buffet
- A selection of fruit and dessert
- Micro-filtered water included with meals
Delicious Romagna cuisine
Bruno the chef has an in-depth knowledge of the ancient recipes of the Romagna region and if possible he always chooses top-quality zero mile products with a short supply chain .
Cusine for all tastes



A Foretaste
In the kitchen at the Hotel Bahamas, capable hands move deftly among baking tins, rolling pins and chopping boards, bringing life (today, and times gone past) to simple flavours. Here you can find delicacies such as tagliatelle with ragù (meat sauce), passatelli in broth, cappelletti in broth or ragù (meat sauce), oven-baked green lasagne, oily fish, cuttlefish with peas, rabbit with tomato and potatoes, accompanied by the ‘ritual’ of the piadina (stuffed flatbread), the ciambella (ring-shaped bread) and zuppa della nonna (Grandmother’s soup). You just have to enter on tiptoe into this sacred place of hospitality.
After Mirabilandia you’ll have an even bigger appetite!
See what you can expect on holiday in Lido di Savio
this is a super friendly family run hotel. good service and nice spacious room with air con (for a small extra fee). i was particularly impressed with the breakfast, which was not the usual italian style of coffee and pastries, but included healthier options such as cereals, fresh fruit salad and lots of seeds to be added. not the best insulation between the rooms but apart from that it was clean and comfortable ”
jmt12london |
28/06/2017



LITTLE
ONES
HAVE
BIG
NEEDS